We had a great birthday celebration for Jim (eating Mitch's ribs is always good), but we decided to leave Minnesota and its cold May for warmer weather and cheaper diesel. And here we are in Frankfort, Kentucky. Actually this is the beginning our our Monaco's in Motion Sippin' Caravan where we will spend the next 14 days exploring Kentucky's distilleries and horse parks.
The first night of the rally Mitch became head chef and prepared a meal for 30 and every food had bourbon in it. It was a great success.
You can follow our adventures by going to our MIM Sippin' Blog at: http://sippingtripping.blogspot.com/
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